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Tuesday, June 30, 2009

Noodle Bowl

Found this recipe online from Southern Living. In order to serve both my hubby and I, I doubled the recipe.

1 (3 oz.) package of Oriental-flavored ramen noodle soup mix
2 cups water
1 chopped green onion
2 tablespoons chopped fresh cilantro
½ c. fresh snow peas, trimmed
6 peeled and deveined medium-size raw shrimp (26/30 count)
¼ c. shredded napa cabbage
1 to 2 Tbsp. chopped peanuts

Stir together flavor packet from ramen noodle soup mix, 2 cups water, chopped green onion, and chopped fresh cilantro in a medium saucepan. Bring to a boil; add noodles and snow peas. Cook 1 minute, and stir in shrimp. Cook 2 minutes. Transfer to a bowl, and top with shredded cabbage and chopped peanuts.

Note: You can substitute ½ c. chopped cooked chicken for the shrimp.

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